August 2020
Five Columns Newsletter for Saturday, August 01, 2020
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Greetings!
Happy August & Happy Summer to everyone!
Who knows how it got to be August already??? Not me. But we do hope that you are able to find something(s) daily to be grateful for and happy about. We still function by our “one day at a time motto” and so far that has been working. We are happy to be here, to be healthy, to be working, to be together. And we are able to do these things thanks to everyone’s daily support for our restaurant and for our family. In our current state of so much change, our relationships with you haven't changed…in fact, it has just brought us closer as we are all dealing with things in the best ways we can.
Best ~ Jim, Dini & Soula
NEW Menu Items
Some exciting news for our breakfast menu!! We’ve introduced 2 new items:
*Gyro Eggs Benedict (only available on Sundays)
*The Five Columns Breakfast Wrap (available Tuesday – Sunday during breakfast & lunch hours).
Come check us out to try these new dishes!

Hope you’ve all been enjoying our weekend dinner special meals. We will continue to do that and bring you some variety in dishes and revisit some favorites. We do feature daily specials as well so stop by any day Tuesday – Sunday or give us a call for take-out. 360-676-9900
August Dinner Special
Kotopoulo Yiachni
This month’s special features a true original recipe! We start off by sautéeing tender chicken with white wine and garlic and then combine it with fresh tomatoes and onions. It is then served over our delicious rice pilaf and topped off with a sprinkling of Myzithra cheese. This wonderful meal starts off with a fresh Greek salad or a cup of our daily soup for you to enjoy along with our house garlic bread.
$22.95
Suggested Wine: Makedonikos White Wine
Link to our Greek Wine Page
Dine In, Take-Out or Delivery
3 ways to enjoy our cuisine!
We are cooking up all your favorite dishes and offering them to you in 3 different ways. You choose what works best for you! Come dine in our restaurant, call us for take-out or place your delivery order online at www.ordervikingfood.com.
If you’d like curbside pick-up, just let us know when you place your order and we’ll bring it right out to you!
Business Hours:
Breakfast & Lunch Hours
Tuesday – Saturday 11am – 2pm
Sunday 9am – 2pm
Dinner Hours
Tuesday – Sunday 4pm – 8pm
We are closed Mondays and between 2pm & 4pm.