November 2018

Five Columns Newsletter for Thursday, November 01, 2018
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Monthly Dinner Special

Chicken Souvlaki & Greek Ribs Combo

You don't have to choose! Our 2 most popular menu items are being paired together just for the month of November!

Your meal will begin with a small Greek salad loaded with feta cheese and fresh vegetables. The main course features a skewer of our chicken souvlaki and our baby back ribs. Both are prepared with our signature Greek sauce of lemon, olive oil and our secret blend of spices. Served alongside rice pilaf. 

The perfect combination to bring out the Mediterranean flavors we love!

$19.95

Suggested Wine: *NEW* Sofos Organic Greek White Wine


Weekend Specials

Friday, November 2nd - Mediterranean Seafood

A delicious seafood plate, featuring scallops & prawns sauteed with mushrooms, artichokes and fresh tomatoes. Served over rice with a sprinkling of feta cheese

Saturday, November 3rd - Prime Rib Night

Slow roasted to perfection, the prime rib is served with your choice of rice or potatoes & soup or salad. Come enjoy Jim's prime rib dinner!

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Thanksgiving 2018!

Thursday, November 22nd

Business Hours: Noon - 7pm

Featuring: FRESH Roasted Turkey Dinner as our special

Please call for reservations: 360-676-9900

FREE Dinner to Senior Citizens 65+ years: Noon - 2pm

Join us as we continue with our annual tradition of serving a free meal to seniors in our community. Our way of saying "thanks" to the great community that has been so wonderful to our family. 

Happy Thanksgiving!

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Sparkling Sundays!

Sunday Morning Breakfast 8am - 3pm

Join us for breakfast and a mimosa!

Starting at 8am every Sunday, featuring Eggs Benedict as our special. 

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Monthly Winners!

Comment Card Winner of a $20 Dinner Gift Certificate

Wendy Isenhart

Business Card Winner of a FREE Lunch

Steve Andro

Cosco Fire Protection


Book Your Holiday Parties!

Come celebrate with us! We have started taking reservations for all your holiday festivities! From small to large gatherings, we can accommodate groups up to 40 people for your special occasions! Give us a call to reserve our banquet area and put together a menu that all your guests will love! 

360-676-9900

Happy Holidays from our family to yours!


Support Officer Community Care Fundraiser Report

We broke the record again!!! Another successful SOCC fundraiser was held at the restaurant on October 8th and almost $14,000 was raised! This would not be possible without the help of many volunteers and of course, our very generous guests who enjoyed a night filled with friendship, community, laughter, good food, prizes and fun!

Thank you to everyone who made this night possible. We had so much fun!

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"Service was wonderful!" Hartwell Mitchell

 

 

 

 

 

 

"It was a great dinner! Thank  you!!" Wendy Isenhart

 

 

 

 

 

"Everything is wonderful. Food was excellent and our server, Cheyenne, was very pleasant. A nice way to celebrate an 82nd birthday! Thank you!" Dusty & Nancy Graham

 

 

 

 

 

"It's all great! Excellent service." Mar-Sue Ratzke

 

 

 

 

 

 

"The food, environment, and staff are amazing. You are our favorite place. Our server was very kind and attentive. She brightens the mood. Thank you." Ozzy Parker

 

 

 

 

 

"Friendliness of staff, great food, lots of parking, close to home." Gail Grossman

 

 

 

 

 

"Everything was great! Staff and food." Lori Garrison

 

 

 

 

 

"The food was great and the service (Cheyenne) was excellent!" Ken Salzman