May 2017 Newsletter

Five Columns Newsletter for Monday, May 01, 2017
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Monthly Dinner Special 

Mediterranean Rib Steak


For the entire month of May we have taken this popular dish from our menu and are offering it at a special discounted price!

Your meal will begin with a Greek salad with all the trimmings and our house garlic bread. The main entree is a 12 oz Rib Steak charbroiled to your specifications over our open-flame broiler. The steak is then topped with our homemade Greek sauce of lemon, olive oil and garlic and then sprinkled with feta cheese, to make this a truly original steak dinner! Served with your choice of rice pilaf or potatoes. 

Enjoy with our suggested wine: Greek Red Wine from Nemea Greece called "Red on Black" $7.95/glass

Kali Orexi ~ Bon Apetite

Happy Mother's Day!

Sunday, May 14th

Join us to celebrate & honor that special mom in your life!

We will be open at 8am featuring Eggs Benedict as our special. 

Our dinner special will be Braised Lamb Shanks!

Please call us to reserve your table! 360-676-9900

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Dine Out for Maple Alley Inn

Tuesday, May 2nd

Come Join Us!

Have a great meal and help out a great local organization that provides thousands of meals to Whatcom County residents. A portion of our sales on this day will be donated to Maple Alley Inn! Hope to see you for lunch or dinner!

April Showers Bring May Flowers!

Here are a few shots of just how green and lush Greece is. These are some pictures of the beautiful flowers that Soula captured over in Greece last summer! These pictures were taken on the Greek island of Paros


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And back here in the Evergreen State, Jim's fruit trees are looking beautiful as they are almost in full blossom just right outside the restaurant. Here is what they currently look like:


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Monthly Winners!

*Comment Card Winner of a $20 Dinner Gift Certificate*

Erin Granahan


*Business Card Winner of a FREE Lunch*

Anna Browne
Author & Innovator 

Celebrating a Special Occasion?

We can accommodate groups up to 40 people!

Give us a call to book our banquet area for your next gathering. From lunch get-togethers, to birthdays, anniversaries, graduations and wedding rehearsals. We will work together with you to make sure all your guests are happy!

"Love this place, Dimitri, his wife, Soula - everyone." Chuck Cassity






"The food was incredible! The ribs, prawns and chicken were so well seasoned and cooked. The rice pilaf is quite tasty! The staff is very friendly, too." Rebecca Powell






"Wonderful service & food & super friendly." George Plancich








"Staff - were all friendly & amazing." Kim Marsden







"Everything here was obviously a labor of love. Great service!" Terah Baker






"Service. Our waitress was great! Attentive, polite & quick." Jill Betts








"Everything was great. It was our first time. Did not know what to expect...had a pleasant & satisfying visit. Server was very pleasant and food was great." Doug & Sue GonSalves







"Waitress was amazing! Great service! Food was delicious." Georgette Hanna






"I love the amazing food, the family atmosphere and the consistently excellent quality." Trene Plowman